Extra-Virgin
Olive Oil
(Basil Flavored)
It is a spicy and intense oil, born from the pressing of Nocellara del Belice, Cerasuola and Biancolilla olives
Format:
Bottiglie da 0.25lt
Cultivar:
Nocellara del Belice, Cerasuola e Biancolilla
Grinding:
A continuous cycle
Organoleptic properties
Color:
Green with golden hues
Flavor:
Delicious and lightly sweet
Aroma:
Fresh and aromatic
Usage:
Perfect for seasoning pasta with tomato sauce, Margherita pizza, Caprese salad and any kind of vegetable and meaty sauce